Butter
Butter notes suggest warm creamy fat, with soft milky and sometimes toasted facets. A buttered-toast interpretation adds a dry browned-bread contrast.
Shop fragrances with Butter →How it works in a fragrance
They round pastry, nut and vanilla accords and can give a gourmand a more savory texture.
The note’s placement and prominence depend on the complete composition.
Understanding this note
These are composed scent effects rather than declarations of actual butter or bread. The note name alone does not establish dairy or other food ingredients.
Related notes to explore
Bread →
Bread suggests a warm baked crust, soft grain and a lightly yeasty or toasted body
Vanilla →
Vanilla is warm and softly sweet, with creamy, balsamic, woody and sometimes tobacco-like facets
Milk →
Milky notes suggest warm cream, soft dairy-like sweetness and a smooth lactonic texture
Hazelnut →
Hazelnut suggests a warm toasted nut with dry woody skin and a soft praline-like sweetness
Explore fragrances with Butter
Discover this note in the Zavelier fragrance collection, or explore another scent in the library.
Shop Butter fragrances → Browse all fragrance notesFragrance notes describe scent impressions. They can represent natural materials, aroma molecules or accords, rather than a complete list of ingredients.