Basil, mint & rosemary
Basil combines fresh leaves with peppery, anise-like and gently floral facets. Mint suggests crushed green leaves with a bright, cool aromatic freshness. Further notes add rosemary.
Shop fragrances with Basil, mint & rosemary →The scents within the accord
Basil
Basil combines fresh leaves with peppery, anise-like and gently floral facets. Its character can be bright and green or warmer and more spicy.
mint
Mint suggests crushed green leaves with a bright, cool aromatic freshness. Depending on the type, it can feel gently sweet, peppery or more sharply mentholic.
rosemary
Rosemary is aromatic and green, with camphor, pine-like wood and a slightly bitter herbal freshness. It is drier and more resinous than a sweet mint note.
How it works in a fragrance
The notes provide distinct facets within one shared impression. Their proportions and the surrounding formula determine which element is most recognizable and whether the accord feels fresher, softer or richer.
The note’s placement and prominence depend on the complete composition.
Understanding this note
This name describes an accord: several scent ideas combined into a shared impression. The listed notes are an olfactory guide, while the exact materials and their proportions belong to each perfume’s formula.
Related notes to explore
Basil →
Basil combines fresh leaves with peppery, anise-like and gently floral facets
mint →
Mint suggests crushed green leaves with a bright, cool aromatic freshness
rosemary →
Rosemary is aromatic and green, with camphor, pine-like wood and a slightly bitter herbal freshness
Bergamot →
Bergamot combines tart citrus peel with a soft floral, tea-like quality
Explore fragrances with Basil, mint & rosemary
Discover this note in the Zavelier fragrance collection, or explore another scent in the library.
Shop Basil, mint & rosemary fragrances → Browse all fragrance notesFragrance notes describe scent impressions. They can represent natural materials, aroma molecules or accords, rather than a complete list of ingredients.